Tambu Phuket marks festive season with royal Indian feasts
Phuket, Thailand
The Michelin recognised restaurant in Phuket orchestrates two luminous celebrations this December, combining progressive Indian cuisine with live entertainment and tableside theatre.
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Tambu Phuket, recognised by the Michelin Guide, unfolds two festive occasions across the December threshold, each choreographed around the restaurant’s distinctive progressive Indian cuisine and the theatre of charcoal cookery. The palace inspired tent becomes a luminous space for ritual and celebration, its golden light spilling across the evening.
On 24 December, the Royal Indian Christmas Eve draws guests from 5:30 PM through 11 PM with the chef’s special Christmas tasting menu. A live violinist accompanies the meal while tableside cooking brings the craft of the kitchen into view, the charcoal flames casting their glow across each course. Those who book by 20 December receive 10 per cent off the evening.
New Year’s Eve on 31 December extends the festivities from 5:30 PM to midnight with the chef’s special NYE tasting menu, a royal celebration of the restaurant’s bold, layered approach to Indian cooking. Bollywood dancers and a saxophonist animate the evening, while fireworks conclude the night. The experience includes unlimited soft drinks alongside two glasses of champagne or the restaurant’s signature cocktails. An early booking discount of 15 per cent applies when reserved by 20 December.
Reservations may be made through the restaurant’s website or by telephone at +66 95 834 7208, with enquiries also accepted by email at info@tambuphuket.com.
Imagery courtesy of Tambu Phuket (@tambuphuket).