From Beijing and Shenzhen to Hong Kong, China's luxury hotel landscape spans imperial heritage, harbour icons and some of the most ambitious new hospitality in the world.
The storied establishment has been recognised in the 2026 Condé Nast Traveler Readers' Choice Awards, a testament to its unwavering commitment to exceptional hospitality and refined elegance.
Beyond the glittering façade of one of the world's most enchanting destinations lies a rich tapestry of history, tradition and cultural significance. Capella Hotels invites guests to venture beyond surface glamour and into the authentic heart of Macau.
The storied hotel inaugurates its next chapter with thoughtfully redesigned interiors that honour its distinguished heritage whilst embracing contemporary elegance. A sanctuary of refined luxury awaits in the heart of the city.
The Peninsula Hong Kong orchestrates an unparalleled symphony of refined hospitality and culinary excellence, transforming life's most significant celebrations into experiences of enduring resonance.
Director of Culinary Chef Paul Lau of Tin Lung Heen and Chinese Executive Chef Daniel Wong of Jin Xuan collaborate on a singular eight course gastronomic experience that celebrates authentic Cantonese craftsmanship and regional heritage.
The Murray Hong Kong celebrates the convergence of timeless sophistication and vibrant creative vision, as curated spaces become galleries for artistic dialogue and cultural discovery.
At Rosewood Hong Kong, the philosophy of genuine hospitality transcends mere service. Here, time itself becomes a precious commodity, measured not in minutes but in moments of quiet sophistication.
The storied Hong Kong institution receives the highest accolade in Condé Nast Traveler's 2026 Readers' Choice Awards, a recognition born from the votes of discerning travellers worldwide.
Executive Chinese Chef Alan Chan brings the layered brilliance of his hometown to Singapore's most distinguished Cantonese dining room, where handcrafted dim sum and silken broths speak to generations of technique.
The celebrated establishment welcomes back a distinguished dish that exemplifies the kitchen's commitment to refined technique and global inspiration. This exquisite creation draws upon methods discovered during an enlightening sojourn to Hong Kong.
SIMPLY LUXURY is a registered trademark of Mr Anand S Hira, licensed to H.H L.L.C-FZ, Licence 2313961.01, Meydan Grandstand, 6th Floor, Meydan Road, Nad Al Sheba, Dubai, UAE. Contact: pa@simplyluxury.net