Spain
Nusret and Cova Milano unite at Casa Nusret Ibiza
Two worlds of culinary and patisserie excellence converge as Nusret partners with the storied Milanese pastry house Cova to bring refined Italian heritage to the White Isle.
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Spain
From Mallorca's coves to Madrid and Marbella, Spain combines sun, culture and cuisine with an ever more refined collection of luxury hotels.
Spain
El Jardín del Ritz transforms for winter’s arrival
A reimagined pergola, glowing outdoor heaters and a refreshed seasonal menu welcome the colder months at Madrid's most coveted garden terrace.
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Spain
Cinc Sentits reimagines a Catalan classic with oxtail and parsnip
Barcelona's acclaimed restaurant reinterprets the region's most storied dish, slow cooking oxtail until tender and pairing it with herb butter gnocchi and a delicate parsnip foam.
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Spain
Marbella Club’s Technicolour series explores rewilding and nature’s return
The resort's new podcast episode features conservationist Ben Goldsmith discussing the power of restoring ecosystems, from Somerset grasslands to the biodiversity of Málaga province.
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Spain
Mandarin Oriental Barcelona debuts The Beauty Concept spa philosophy
The spa at Mandarin Oriental Barcelona introduces a refined approach to wellness, merging bespoke treatments with cutting edge technology and expert practitioners who guide each guest toward their personal wellbeing goals.
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Spain
Wild turbot, charred over coals, at a Madrid classic
Hotel de Londres y de Inglaterra channels the refined gastronomy of Spain's capital through its elegant dining room, where the kitchen honours tradition through pristine ingredients and disciplined technique.
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Spain
Disfrutar celebrates its place among the world’s finest restaurants
The Barcelona kitchen returns to the Best of the Best community at The World's 50 Best Restaurants awards, marking another year of recognition within the global gastronomic elite.
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Spain
Pedro Subijana’s five decades shaping Basque cuisine
The visionary chef behind Akelarre marks fifty years of New Basque Cuisine, a movement he helped define. His dream of culinary education has realised itself in the Basque Culinary Center, where students worldwide now study what was once learned by observation alone.
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Spain
Movement and mindfulness at Thalos, where pilates meets Mediterranean waters
Mandarin Oriental's wellness sanctuary in Mallorca has partnered with Balu and Matcha to Matcha to create an immersive experience that blends reformer pilates, mindful rituals and the restorative energy of the sea.
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Spain
Arima Hotel’s mineral bath prepares runners for La Behobia
Before the Sunday race, Foresta Wellness at Arima Hotel offers a 90-minute magnesium mineral bath ritual designed to calm the body and sharpen the mind.
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