EVETT opens Christmas tables with festive menu and exclusive first edition
Seoul, South Korea
The Seoul restaurant welcomes guests across three days in December with a curated seasonal menu and complimentary book, marking a return to festive dining.
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EVETT prepares to welcome the festive season with a Christmas table spanning three consecutive days from December 24 to 26. The menu, crafted for both lunch and dinner service, reflects the restaurant’s thoughtful approach to seasonal cooking, accompanied by a complimentary copy of EVETT’s first published book, offered as a gift to parties of two or more.
The kitchen offers a Christmas lunch at 400,000 Korean won per person and dinner at 500,000 won per person, with wine pairings available separately. The gesture of presenting the restaurant’s inaugural book suggests a connection between the culinary offering and the broader creative vision of the house. Within Seoul’s dining landscape, such thoughtful additions to the dining experience reflect a restaurant’s confidence in its own narrative and philosophy.
Reservations open on Wednesday, November 11 at noon through CatchTable. The three day run during the festive period allows guests to choose their preferred timing, whether seeking the lighter midday service or the more elaborate evening affair. Given the restaurant’s careful curation of both food and presentation, these tables will likely appeal to diners seeking substance and meaning alongside exceptional cooking.
Imagery courtesy of EVETT (@restaurantevett).