Okura Taipei’s Yamari serves four refined Japanese cuisines at the travel fair
The hotel's celebrated Japanese restaurant group unveils an exclusive lunch voucher at Taiwan's International Travel Fair, granting access to four distinct culinary traditions from washoku to Edomae sushi.
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Okura Taipei’s Yamari Japanese restaurant has released a limited edition lunch voucher valid across all four of its culinary divisions, available exclusively through the Taiwan International Travel Fair. The offering grants diners individual access to a single dining experience chosen from four distinct Japanese traditions, each representing centuries of refinement and technique.
The voucher extends to Yamari’s washoku section, where classical Japanese kaiseki principles guide the kitchen’s approach to seasonal ingredients and balanced preparation. Alternatively, teppanyaki enthusiasts may select the midday specialist menu, where skilled chefs command the iron griddle with practiced precision. The sushi counter presents its own curated selection of Edomae style preparations, while the tempura section offers a repertoire built on the delicate craft of frying at precise temperatures to achieve crispness without heaviness.
For those seeking to deepen their engagement with sushi craftsmanship, the voucher permits an upgrade to the Ise Set, experienced at the sushi counter where the chef’s direct proximity reveals the detail of hand technique and knife work reserved for the most attentive diners.
The voucher, priced at NT$2,400 per person, represents a significant reduction from standard midday pricing. Sales begin from 20 October through the ticketing centre on the first floor of the Taipei Nangang Exhibition Centre, and continue through the travel fair proper from 6 to 9 November at booth M2109 on the fourth floor. Online purchasing opens on 20 October and closes on 16 November at 17:00. For bookings, contact 02-2181-5159.
Imagery courtesy of Okura Taipei (@okurataipei).