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Venetian fish and seafood, MICHELIN Guide selected Glam Enrico Bartolini
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Contemporary meat and seafood, MICHELIN Guide selected Lineadombra
Modern cuisine, MICHELIN Guide selected Local
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Creative modern, MICHELIN Guide selected

An elegant fig petit four at GLAM Venezia, showcasing refined pastry artistry and natural sweetness

Food — Restaurants

The Art of Concluding: GLAM’s Exquisite Fig Finale

A moment of lingering sweetness marks the crescendo of the GLAM dining experience. The fig, rendered as an elegant petit four, transforms the conclusion of the meal into something altogether transcendent.

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Venice

The Art of Concluding: GLAM’s Exquisite Fig Finale

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